Buckwheat Flour - Australian Grown - 500g

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  • Product Info

    Buckwheat is a grain-like seed with a strong, nutty flavour similar to whole wheat or rye. Treasured by cultures all over the world for its versatility and nutritional value, buckwheat has become a popular health food due to its high mineral and antioxidant content and may help regulate blood sugar levels.

    Naturally gluten-free, this buckwheat flour is a pantry staple for sweet and savoury cooking.

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